- 1 loaf French bread
- 1/2-3/4 c. chopped bacon (prepackaged or freshly cooked)
- 1 c. shredded Cheddar cheese
- 8 eggs
- 2 c. whole milk
- 1 tsp. salt
- 1 tsp. pepper
- pinch cayenne pepper
- 1 Tbsp. sugar
- 1/4c. cream
- 1/4 c. cold butter, cut into little cubes
Tear your French bread into chunks and place in a greased 9x13 baking dish. sprinkle chopped bacon evenly over the top. In a mixing bowl, beat together eggs, milk, salt, pepper, cayenne, sugar, and cream with a wire whisk. Pour over bread and bacon. Press down on bread to make sure it is all wet with egg mixture. Top with shredded cheese. Dot the top with butter.
Bake in a 350* oven until it is puffed up and the cheese is browned.
What do you make for a quick and easy dinner?
Also, what do you think of the font I used in this post? I am looking for a fun font that isn’t hard to read. Any suggestions?