I thought I would start with the easiest and ickiest recipe of my Halloween foods….Chocolate Covered Cockroaches!
Here in Vegas we get a lot of roaches. I have a great phobia of them. They really freak me out. But I decided if they were covered in chocolate they may not be all that bad!
So, here they are. They are SUPER yummy
- whole pitted dates
- dipping chocolate (or milk chocolate chips)
Directions: Melt the dipping chocolate according to package directions. Dip the dates in leaving a little of the “roach” showing. Looks best if you leave the end that the pit came out of because it more closely resembles a cockroach. Place on parchment paper and refrigerate until firm. Be sure to label them before serving! Enjoy freaking out your guests!